Sensation 72
Strong, intensely dark couverture chocolate.
cocoa solids
average fat
viscosity
- Applications:
- Cakes
- Desserts
- Ganache
- Ice cream
- Pastries
- Pralines
-
Consistent flavour, shape and shine
Our chocolate consistently delivers the same elevated quality your customers expect from you.
-
Great workability
Good viscosity and consistently sized 12mm dots mean that our chocolate is easily weighed and tempered.
-
Sustainable source guarantee
Know where your chocolate comes from. All cocoa in our products comes from Rainforest Alliance Certified™ farms.
Details of Sensation 72
Strong, intensely dark couverture chocolate, with a rich concentration of cocoa, providing accentuated bitterness and predominant fruitiness.
Sensation 72 is part of a carefully selected range of couverture chocolates that is suitable for a variety of applications and preparations.
Type:
Belgian dark couverture chocolate / chocolate dots
Packaging:
Bag
Weight:
5kg
Best before:
24 months
